Salted Butter | dip of yogurt | tarragon
Lunch
Smoked chicken thigh | bacon | egg | tomato | truffle mayonnaise | French fries
Organic multigrain bread | potato salad | creamy cocktail sauce
Prawn | wakadori chicken | Chinese cabbage | noodles | spring onion
Oysters
Classic | shallot | red wine vinegar | 6 pieces
Chapon oysters | Thai yoghurt | sweet and sour cucumber | crispy seaweed | 6 pieces
Ceviche | tiger milk | jalapeño | coriander | 6 pieces
Soups
Served cold | fresh corn salsa | crispy corn | coriander
Fennel | prawn | coconut | spring onion
Salads
Smoked salmon | prawns | little gem | Atjar cucumber | curry/tarragon dressing
Beluga lentils | basil | mango | chickpeas | goat cheese Can be order with supplement Tempura chicken | crispy chicken tigh + 6
Sides
Dutch carrots | tarragon | miso | marinated peanut Fennel | citrus | almond | leaf parsley
Starters
Dutch carrots | miso | coconut | curry mayonnaise | algae crisp
Soft shell crab | vadouvan | mango | chives | langoustine vinaigrette
Seaweed | lime | Tom ka kai | pickled cucumber | quinoa
Kohlrabi | tarragon | potato salad | Granny Smith vinaigrette Optionally with Imperial Baeri caviar | per 5 grams +17.5 Optionally with Imperial Oscietra caviar | per 5 grams +24.5
Truffle dressing | arugula | Reypenaer cheese | crispy onions
Yukhoe | shiso | cream of egg yolk | nashi pear | smoked sesame Supplement: chopped oysterr | per piece + 4.25 Optionally with Imperial Baeri caviar | per 5 grams +17.5 Optionally with Imperial Oscietra caviar | per 5 grams +24.5
Marinated artichoke hearts | basil | curry | pine nuts | sourdough crouton
Bell pepper | avocado | marinated peanut | wild garlic | vadouvan
Puffed cauliflower | cremeux | lentils | curry | tarragon
Main course
Salsa verde | langoustine risotto | briny vegetables | cauliflower | beurre blanc
2 pieces | French fries | wild spinach | remoulade sauce
Various crustaceans and shellfish | spaghetti | garlic | parsley
6 pieces | couscous pearls | sugar snaps | fennel | allspice | Romesco sauce
Fried onion | tomato | truffle mayonnaise | cheddar | bacon | French fries
Gently cooked | bulgur | marinated carrots | shimeji | black bean vinaigrette
Artichoke | ratatouille | crispy potato | gravy of savora
French fries | teriyaki | edamame | bimi | spring onion | Thai mayonnaise | coriander
Puffed beetroot | poached hen’s egg | mushroom | truffle vinaigrette | puffed rice
Fried onion | seaweed sauce | cheddar | tomato | French fries
Fruits de Mer
Various crustaceans and shellfish | ½ Canadian lobster | 100 grams King Crab | Chapon oysters | prawns | cold sauces | Breakers Bread Additional items to order with the Fruits de mer:
100 grams
100 grams
30 grams
30 grams
1/2
3 pieces
Chef's menu
Dessert
Valrhona milk chocolate | coffee | maracuja
Parfait | citrus | white chocolate | raspberry
Marinated | rhubarb | cream of verveine | foam of yoghurt
Ice cream: vanilla | pistachio | cocos Sorbet: raspberry | passion fruit | blood orange
Chocolate brownie | various kinds of chocolate
Saint Maure de Touraine| Moelleux du revard Brebiousse D’Argental | Lutjewinkel Robust & creamy Kornblomst